HONBEAR Egg Yolk Pastry 85g

Wheat flour, egg yolk filling 14% (salted egg yolk mass [egg yolk, sugar, vegetable oil, salt], margarine [vegetable oil, water, salt, emulsifier E471, acid E330], sugar, milk powder, color E160b), water, sugar, margarine (vegetable oil, water, salt, emulsifier E471, acid E330), glucose syrup, milk powder, raising agents (E450i, E500ii), salt, flavor, thickener E415.

Nutritional information per 100g:
Energy: 1539 kJ / 367 kcal
Fat: 13.6 g
of which saturates: – g
Carbohydrates: 51.6 g
of which sugars: – g
Protein: 9.3 g
Salt: 0.327 g

Wheat, eggs, milk, soy.