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Lee Kum Kee Peanut Flavoured Sauce is a popular Asian sauce. As the name suggests, this sauce has a distinct peanut flavor and is made from a blend of roasted peanuts, soy sauce, vinegar, sesame oil, and other seasonings.
This sauce is commonly used as a dipping sauce for a variety of dishes, such as spring rolls, satay skewers, and dumplings. It can also be used as a marinade or dressing for salads, noodles, and other dishes.
Storage and Use Instructions
Store in a cool, dry place. After opening, refrigerate and consume within six months.
Preparation Instructions
The peanut-flavored sauce can be used directly as a seasoning. It is excellent for refining stir-fries, as a dip for vegetables or meat, or as an ingredient in marinades and dressings.
Net Weight
226 g
Product design may differ from the illustration.
Lee Kum Kee Peanut Flavoured Sauce is a popular Asian sauce. As the name suggests, this sauce has a distinct peanut flavor and is made from a blend of roasted peanuts, soy sauce, vinegar, sesame oil, and other seasonings.
This sauce is commonly used as a dipping sauce for a variety of dishes, such as spring rolls, satay skewers, and dumplings. It can also be used as a marinade or dressing for salads, noodles, and other dishes.
Storage and Use Instructions
Store in a cool, dry place. After opening, refrigerate and consume within six months.
Preparation Instructions
The peanut-flavored sauce can be used directly as a seasoning. It is excellent for refining stir-fries, as a dip for vegetables or meat, or as an ingredient in marinades and dressings.
Net Weight
226 g
Product design may differ from the illustration.
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