LEE KUM KEE Hoisin Sauce 397g

Name: LEE KUM KEE Hoisin Sauce 397g
Brand: Lee Kum Kee
Price: 4.19 EUR
Availability: InStock

Level of spiciness

🌶️ 🌶️ 🌶️ 🌶️ 🌶️

Umami factor

🍜 🍜 🍜 🍜 🍜

Sweetness level

🍭 🍭 🍭 🍭 🍭

Price

~~€4,19~~

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/ kg

🔥 Über 950 mal bestellt

Quantity

LEE KUM KEE Hoisin Sauce 397g

~~€4,19~~

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Lee Kum Kee Hoisin Sauce is a delicious and versatile sauce widely used in Chinese cuisine. It is characterized by its rich, sweet and savory flavor and thick consistency. It is made from high-quality ingredients such as fermented soybeans, garlic, vinegar, sugar, and spices.

Lee Kum Kee Hoisin Sauce is versatile in its use. It can be used as a dipping sauce for spring rolls, wontons, and grilled meats. It is also excellent as a seasoning for stir-fries, noodle dishes, or as a glaze for meats, such as Peking duck. Hoisin sauce can also be used as an ingredient in sauces and marinades to enrich the flavor.

Storage and Use Instructions

Store in a cool, dry place. After opening, keep refrigerated and use within six months.

Preparation Instructions

Hoisin sauce can be used directly as a dip or seasoning. It is excellent for stir-fries, as a marinade for meat, or as a sauce for wraps and sandwiches.

Net Weight

397 g

Product design may differ from the illustration.

Sugar, water, fermented soy paste (water, salt, soybeans, wheat flour), salt, dried sweet potato, coloring E150a, modified corn starch, dried garlic, sesame paste, spices, salted chili peppers, acidifier (E260).

Nutritional values per 100g:

Calorific value: 956kJ / 226 kcal
Fat: 1.2g
of which saturated fatty acids: 0.2g
Carbohydrates: 51g
of which sugar: 49g
Protein: 1.7g
Salt: 6.9g

Soybeans, wheat, and sesame

Lee Kum Kee Hoisin Sauce is a delicious and versatile sauce widely used in Chinese cuisine. It is characterized by its rich, sweet and savory flavor and thick consistency. It is made from high-quality ingredients such as fermented soybeans, garlic, vinegar, sugar, and spices.

Lee Kum Kee Hoisin Sauce is versatile in its use. It can be used as a dipping sauce for spring rolls, wontons, and grilled meats. It is also excellent as a seasoning for stir-fries, noodle dishes, or as a glaze for meats, such as Peking duck. Hoisin sauce can also be used as an ingredient in sauces and marinades to enrich the flavor.

Storage and Use Instructions

Store in a cool, dry place. After opening, keep refrigerated and use within six months.

Preparation Instructions

Hoisin sauce can be used directly as a dip or seasoning. It is excellent for stir-fries, as a marinade for meat, or as a sauce for wraps and sandwiches.

Net Weight

397 g

Product design may differ from the illustration.

Sugar, water, fermented soy paste (water, salt, soybeans, wheat flour), salt, dried sweet potato, coloring E150a, modified corn starch, dried garlic, sesame paste, spices, salted chili peppers, acidifier (E260).

Nutritional values per 100g:

Calorific value: 956kJ / 226 kcal
Fat: 1.2g
of which saturated fatty acids: 0.2g
Carbohydrates: 51g
of which sugar: 49g
Protein: 1.7g
Salt: 6.9g

Soybeans, wheat, and sesame

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LEE KUM KEE Hoisin Sauce 397g

Level of spiciness

Umami factor

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