A full-bodied, savory sauce with a hint of sweetness, blended with soybean paste, Chinese plums, and sesame. This ready-to-use, aromatic brown sauce blend is ideal for oriental wraps and meat stews, as a dressing for Peking duck and aromatic duck, and as a dip for spring rolls.
Storage and Use Instructions
Store in a cool, dry place. After opening, keep refrigerated and consume within six months.
Preparation Instructions
Peking duck sauce can be used directly as a dip or added as an ingredient to various dishes such as stir-fries, marinades, and sauces. It is particularly suitable as an accompaniment to Peking duck, wraps, and pancakes.
Net weight
383 g
Product design may differ from the illustration.
Sugar, fermented soybean paste (water, salt, soybeans, wheat flour), water, tomato paste, salted, prunes, sesame paste, soybean oil, color: caramel E150, modified corn starch, spices, thickener: xanthan gum E415 (soybeans, wheat), flavor enhancer: disodium inosinate E631 , flavor enhancer: disodium guanylate E627
Nutritional values per 100g:
Calorific value: 1046kJ / 248kcal
Fat: 6.4g
- of which saturated: 1.3g
Carbohydrates: 43g
- of which sugar: 43g
Protein: 2.6g
Salt: 4.4g
Contains soybeans and wheat.