Mama Instant Noodles Pad Thai are a delicious and easy way to enjoy the flavors of Thai cuisine. These noodles are made from high-quality wheat flour and enhanced with a spicy sauce that contains traditional Pad Thai ingredients such as tamarind paste, fish sauce, chili, and dried shrimp.
Preparing Mama Instant Noodles Pad Thai is child's play. You simply add the noodles to boiling water and then the seasoning paste. After just a few minutes, the noodles are ready and you can enjoy the delicious dish.
Storage and Use Instructions
Store in a cool, dry place. Once opened, consume the entire contents.
Preparation Instructions
Boil the noodles in 600ml of water for 4-5 minutes, drain the water, leaving about 4 tablespoons of water. Add the seasoning mix and stir well. Optionally, you can add extra vegetables, tofu, or meat.
Net Weight
150 g
Product design may differ from the illustration.
Rice 61%, tapioca starch, sugar, salt, flavorings (MILK, SOYbeans, WHEAT), SHRIMP powder, coconut cream powder (fresh coconut cream, glucose syrup, MILK protein, dipotassium phosphate, silicon dioxide), CREAM powder (glucose powder, fully hydrogenated palm kernel oil, MILK protein), acid (E330), fried shallot flakes, tamarind powder, SOY sauce powder (SOYbeans, salt, MALT extract (BARLEY), WHEAT, yeast extract, palm oil), chili powder, color (E160c), flavor enhancer (E635).
Nutritional information per 100g:
Calories 445 kcal
Fat: 14g
of which saturated fatty acids: 7.1 g
Carbohydrates: 72g
of which sugar: 10 g
Fiber: 1.4g
Protein: 7.9g
Salt: 4.5g
