Haidilao Hotpot Dip is a seasoning sauce specifically for hot pot, a popular Chinese style of fondue. Each pack contains 120g of this delicious seasoning sauce.
Haidilao's Hotpot Dip Sauce is known for its rich taste and diverse flavors. It consists of a blend of various ingredients such as soybean oil, sesame oil, garlic, chili, ginger, and other spices. The sauce adds extra flavor and seasoning to hot pot ingredients.
Storage and Use Instructions
Store in a cool, dry place. After opening, keep refrigerated and consume within a few days.
Preparation Instructions
HAIDILAO Hotpot Dip is ready to eat. Pour the spicy dip into a small bowl and use it as an accompaniment to your hotpot. Dip meat, vegetables, or seafood into the dip to give them a spicy touch. Simply enjoy to taste.
Net Weight
120 g
Product design may differ from the illustration.
Water, SESAME paste, PEANUT, chive blossom sauce (chive blossoms, water, salt, flavor enhancer: E621, preservative: E211), tofu (water SOYBEANS, salt, flavor enhancer: E261; E635, firming agent: E511), sugar, salt, seasoning (flavor enhancer: E621; E635, salt maltodextrin, sugar, corn starch, flavor EGG, SOY protein, turmeric) OYSTER sauce (water, sugar, OYSTER, salt, flavor enhancer E621, thickener E1442, WHEAT flour, color E150a, preservative E202, flavor, thickener E415, flavor enhancer E621 .
Nutritional values per 100g:
Energy: 933 kJ / 225 kcal
Fat: 17 g
– of which saturates: 3.3 g
Carbohydrates: 6.2 g
– of which sugars: 5.6 g
Protein: 11 g
Salt: 5.4 g
SESAME, PEANUT, SOYBEANS, EGGS, WHEAT flour
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