Bullhead Barbecue Sauce is a popular sauce from Taiwan, made from soybeans, garlic, chili, and other ingredients. The sauce is traditionally used for barbecue dishes but can also be used as a seasoning for other Asian dishes. The sauce has a spicy and slightly sweet note.
Storage and Use Instructions
Store in a cool and dry place. After opening, store the BBQ sauce in the refrigerator and consume within a few weeks.
Preparation Instructions
BULLHEAD BBQ Sauce is excellent as a seasoning for a variety of dishes. Use it as a dip, marinade, or to enhance stir-fries, grilled meat, fish, or vegetables. Simply add to taste and stir well.
Net Volume
127 ml
Product design may differ from the illustration.
Water, soybean paste (water, soybeans, salt, sugar), sugar, modified corn starch, garlic, flavor enhancer (E621, E627, E631), salt, acidity regulator (E260), caramel color (E150a), spices, preservative (E202)
Nutritional information per 100g:
Calories: 761 kcal
Fat: 75.7g
of which saturated fatty acids: 14.5 g
Carbohydrates: 9.4g
of which sugar: 0.5 g
Protein: 9.1g
Salt: 0.7g