LEE KUM KEE Hoisin Sauce (gluten-free) 397g
Lee Kum Kee Gluten-Free Hoisin Sauce is a delicious sauce specially developed for people who want to follow a gluten-free diet.
Lee Kum Kee Gluten-Free Hoisin Sauce is a delicious sauce specially developed for people who want to follow a gluten-free diet. With a content of 397g, it offers a generous amount of sauce to add flavor to your dishes.
Lee Kum Kee Hoisin Sauce is known for its rich and savory taste. It is made from high-quality ingredients such as fermented soybeans, garlic, vinegar, chili peppers, and spices. The sauce is naturally thick and has a dark brown color.
Storage and use instructions
Store in a cool and dry place. After opening, refrigerate and consume within six months.
Preparation instructions
Hoisin sauce can be used directly as a dip or seasoning. It is excellent for stir-fries, as a marinade for meat, or as a sauce for wraps and sandwiches.
Net weight
397 g
Product design may differ from the illustration.
Calorific value: 757 kJ / 180 kcal
Fat: 0.5g
of which saturated fatty acids: 0g
Carbohydrates: 42g
of which sugar: 38g
Protein: 2g
Salt: 4.7g