O'Food Korean BBQ Galbi Marinade is a Korean-style marinade specifically developed for beef. "Galbi" refers to a Korean dish made from marinated and grilled beef ribs, but this marinade is adapted for use with beef.
The marinade consists of a mixture of soy sauce, sugar, garlic, sesame oil, pear puree, and other spices. The pear puree in the marinade contributes to the tenderness of the meat and gives the dish a slightly sweet taste.
To use the marinade, simply brush the beef with the sauce and let it marinate for several hours, preferably overnight, before grilling or cooking. The result is a delicious and flavorful dish that combines the savory and sweet flavors of Korean BBQ with the unique taste of beef.
Storage and Use Instructions
Store in a cool, dry place. After opening, refrigerate and consume within two months.
Preparation Instructions
The Korean BBQ Galbi Marinade can be used directly as a marinade for beef. Marinate the meat for at least 30 minutes before cooking and use the marinade in stir-fries or on the grill.
Net Weight
280 g
Product design may differ from the illustration.
SOY sauce (SOY, WHEAT, salt, water, corn syrup, alcohol, oyster extract), sugar, high fructose corn syrup, water, pear puree, apple puree, onions, flavor enhancer (E621), garlic, spirits, salt, D-xylose, kiwi puree, pineapple puree, black pepper, radish, corn syrup, citric acid, red wine, xanthan gum, guar gum, disodium 5'-inosinate (E631), disodium 5'-guanylate (E627), polyglycerol esters of fatty acids.
Nutritional information per 100g:
Calorific value: 527 kJ / 126 kcal
Fat: 0.7g
of which saturated fatty acids: 0 g
Carbohydrates: 28g
of which sugar: 25 g
Protein: 2.2 g
Salt: 3.6g