Discover the best of Thai cuisine with VALCOM Green Curry Paste! The perfect blend of fresh herbs, spices, and green chili pepper creates an unparalleled taste. Easy to prepare and ideal for anyone who loves it hot and spicy. Treat yourself to a touch of Thailand with VALCOM!
Storage and Use Instructions
Store in a cool, dry place. Refrigerate after opening.
Preparation Instructions
Heat 1-2 tablespoons of green curry paste in a pan with a little oil, add 400 ml coconut milk and stir well, add your desired meat, vegetables or tofu and cook everything together over medium heat until the ingredients are cooked through.
Net weight
210 g
Product design may differ from the illustration.
Green Chili Paste (green chili, garlic, shallots, salt, galangal, kaffir lime peel, cumin, coriander seeds), lemongrass, salt, garlic, shallots, kaffir lime peel, galangal, coriander seeds, cumin.
Nutritional information per 100g:
Calories: approx. 245 kcal
Fat: approx. 15 g
Carbohydrates: approx. 16 g
Protein: approx. 5g