S&B Golden Curry spicy 92g
Storage and Use InstructionsStore in a cool, dry place.
Storage and Use Instructions
Store in a cool, dry place. Once opened, store in an airtight container and consume within 3 months.
Cooking Instructions
Bring 700ml of water to a boil, add 2-3 curry cubes and stir until completely dissolved; add your desired vegetables and meat and cook for 15-20 minutes until ingredients are cooked through and the sauce has thickened. Serve the curry hot over rice or noodles.
Net Weight
92 g
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Calorific value: 1768kJ/422kcal
Fat: 17g
of which saturated fatty acids: 10g
Carbohydrates: 63g
of which sugar: 20g
Protein: 5.7g
Salt: 7.6g