BAIJIA Instant Vermicelli Sour & Spicy Bean 105g
Baijia Classic Vermicelli Sour & Spicy Bean is a traditional Chinese dish made from thin rice noodles and a spicy sauce of sour and spicy beans.
Baijia Classic Vermicelli Sour & Spicy Bean is a traditional Chinese dish made from thin rice noodles and a spicy sauce of sour and spicy beans. The noodles are cooked in boiling water until soft and then mixed with the sauce to create a delicious and satisfying dish.
The sauce contains a mixture of various spices, including Sichuan pepper, chili, and fermented soybeans, which together offer a unique aroma and taste experience. It is both sour and spicy and has a pleasant flavor that is slightly sweet and salty.
Storage and Use Instructions
Store in a cool and dry place. Consume immediately after opening.
Preparation Instructions
Place the vermicelli and seasoning sachets in a bowl. Add 400ml of boiling water, cover the bowl, and let it steep for 5-7 minutes, then stir well and enjoy.
Net Weight
105 g
Product design may differ from the illustration.
Allergens: Wheat flour
Calorific value: 1747 kJ / 418 kcal
Fat: 15.8g
of which saturated fatty acids: 3.8 g
Carbohydrates: 63.2g
of which sugar: 4.4 g
Protein: 5.3 g
Salt: 3.3g