BAIJIA spice mix for spicy fish 200g

Baijia seasoning mix for spicy fish is a spice blend from China, specifically developed for preparing spicy fish. The mix consists of a combination of spices such as Szechuan pepper, chili, ginger, garlic, and other flavors. The spices are typically mixed with soybean paste and vinegar to form a piquant sauce that can be served with fish, shrimp, or other seafood. The dish is known for its robust flavors and spicy taste and is a popular dish in many regions of China. With the Baijia seasoning mix for spicy fish, you can prepare this delicious dish at home.

Storage and Use Instructions

Store in a cool, dry place. After opening, store the spice mix in the refrigerator and use within a few days.

Preparation Instructions

Pour the entire contents of the package into a large pot. Add 1-1.5 liters of water and bring the mixture to a boil. Then add fish, vegetables, and other ingredients of your choice and cook until done. Enjoy your spicy fish directly from the pot.

Net Weight

200 g

Product design may differ from the illustration.