Samyang Tangle Kimchi Rose 110g ideally combines the spicy note of kimchi and the creaminess of a rosé sauce. The Tangluccine noodles, distinguished by their special smoothness, absorb the spicy, slightly sour kimchi flavor and unite with the mild creaminess of the rosé sauce to create an unmistakable taste experience. Perfect for anyone who loves Korean spiciness with a mild, creamy balance.
Storage and Use Instructions
Store in a cool, dry place. Consume immediately after opening.
Preparation Instructions
Cook the noodles according to package instructions. Drain the water, leaving a little bit behind, and mix the noodles with the sauce. Optionally, you can add an egg and vegetables as desired.
Net Weight
110 g
Product design may differ from the illustration.
Noodles 77%: Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators: E501, E500, E339, Antioxidant: E306, Emulsifier: E322 (contains Soy), Colour: E101.
Seasoning Powder 12%: Seasoning (Maltodextrin, Coconut Oil, Rice, Potato Starch, Palm Oil, Yeast Extract, Salt, Almonds, Oats, Garlic, Soybeans, Wheat), Maltose, Glucose, Flavour Enhancers: E621, E627, E631, Potato Starch, Salt, Corn Starch, Parsley, Shiitake, Rapeseed Oil.
Seasoning Paste 11%: Sugar, Oil Preparation (Rice Bran Oil, Water, Rapeseed Oil, Spring Onions), Flavour Enhancers: E621, E627, E631, Seasoning (Maltodextrin, Flavour Enhancer: E640, Hydrolysed Vegetable Protein (Soy, Wheat), Mustard Seeds, Soybeans, Corn Starch, Carrot), Spices (Chilli, Garlic, Onions), Salt, Glucose, Shiitake, Acid: E330.
May contain traces of barley, crustaceans, eggs, fish, peanuts, milk, celery, sesame, and molluscs.
Nutritional values per 100g:
Energy: 1728 kJ / 411 kcal
Fat: 13 g
- of which saturated fatty acids: 6.7 g
Carbohydrates: 59 g
- of which sugars: 5.2 g
Protein: 13 g
Salt: 2.5 g