Kewpie Mayonnaise is a well-known and popular mayonnaise brand from Japan. It is characterized by its creamy texture, rich taste, and distinctive egg yolk flavor. It is made from high-quality ingredients such as egg yolks, vinegar, oil, and spices. The mayonnaise has a slightly sweet note and a pleasant, umami-rich taste.
Kewpie Mayonnaise is often used as an ingredient in many dishes, including salads, sandwiches, burgers, sushi, dressings, and sauces. It can also be used as a dip for French fries or vegetables. Due to its creamy texture and unique taste, Kewpie Mayonnaise has high recognition value.
Storage and usage instructions
Store in a cool, dry place. After opening, refrigerate and consume within 1 month.
Net volume
500 ml
Product design may differ from the illustration.
Vegetable oil, egg yolk (14%), water, spirit vinegar, modified starch, salt, mustard powder, flavoring, spices.
Nutritional values per 100 g:
Energy: 2983 kJ / 725 kcal
Fat: 79 g
– of which saturates: 6.8 g
Carbohydrates: 1.5 g
– of which sugars: 1.5 g
Protein: 2.2 g
Salt: 1.9 g
Contains egg, mustard. May contain traces of soy.