Lee Kum Kee Gluten-Free Panda Oyster Sauce is a special variant of oyster sauce developed for people who want to maintain a gluten-free diet. The bottle contains 510g of this delicious sauce.
Lee Kum Kee's Panda Oyster Sauce is known for its rich flavor and versatile use. It is made from high-quality ingredients such as oyster extract, water, sugar, salt, and spices. This sauce adds a savory and umami taste to your dishes.
Storage and Use Instructions
Store in a cool, dry place. After opening, refrigerate and consume within six months.
Preparation Instructions
Panda Oyster Sauce can be used directly as a seasoning or added as an ingredient to various dishes such as stir-fries, marinades, and sauces.
Net Weight
510 g
Product design may differ from the illustration.
Water, Sugar, Salt, Modified Maize Starch, Oyster Extract 4%, Color E150c.
Nutritional information per 100g:
Calorific value: 279 kJ / 66 kcal
Fat: 0.1g
of which saturated fatty acids: <0.1 g
Carbohydrates: 15g
of which sugar: 12 g
Protein: 1.2 g
Salt: 7.1g