Lee Kum Kee Premium Oyster Sauce is a high-quality sauce made from the finest ingredients. It is known for its rich, savory, and slightly sweet flavor, which is used in many Asian dishes.
This oyster sauce is made from fresh oysters that are carefully selected and processed to ensure authentic taste and quality. It is a versatile sauce that can be used to season meat, vegetable, and fish dishes, as well as a marinade or dip.
Storage and Use Instructions
Store in a cool, dry place. After opening, refrigerate and consume within six months.
Preparation Instructions
The Premium Oyster Sauce can be used directly as a seasoning or added as an ingredient to various dishes such as stir-fries, marinades, and sauces.
Net Weight
327 g
Product design may differ from the illustration.
Oyster extract, sugar, water, flavour enhancer (E621), salt, modified maize starch, wheat flour, colour (E150a)
Allergens: Oysters (molluscs), wheat
Nutritional information per 100g:
Energy: 578kJ/136kcal
Fat: <0.5g
- of which saturated fatty acids: <0.1g
Carbohydrates: 29g
- of which sugar: 21g
Protein: 5g
Salt: 11g