LEE KUM KEE Sichuan Toban Chili Sauce 350g

Chili (43%), fermented soybean paste (water, salt, SOYbeans, WHEAT flour), water, soybean oil, sugar, garlic, salt, sesame oil, Sichuan pepper powder, flavor enhancers (E621, E635), modified corn starch, preservative (E202). Contains SOY, WHEAT.

Nutritional information:

Calorific value: 721 kJ / 172 kcal
Fat: 12g
of which saturated fatty acids: 2 g
Carbohydrates: 12g
of which sugar: 7 g
Protein: 5g
Salt: 15.5g

Soybeans, Wheat