LONGLIFE quick-cooking pasta without eggs 500g

When you're feeling a bit peckish, when you need something quick: Quick Cooking, fast-cooking noodles from Long Life are just the right culinary solution for you! From China, the Middle Kingdom, Quick Cooking noodles make their way directly into your cooking pot. There, they only need a few minutes to cook and serve as an ideal side dish for many different meals. After only 120 - 180 seconds in boiling water, you can serve the quick-cooking noodles with, for example, fish or meat dishes, vegetable stir-fries, soups, or Asian salads.

Storage and Use Instructions

Store in a cool, dry place. After opening, store in an airtight container.

Preparation Instructions

Bring a large pot of water to a boil, add the noodles, and cook for 3-5 minutes until tender. Drain the noodles and rinse with cold water. Use the noodles in your favorite dishes such as stir-fries, soups, or salads.

Net Weight

500 g

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