Mama Instant Noodles Shrimp Tom Yum flavor is a popular Thai instant noodle dish. The dish features a spicy-sour flavor profile, with a base of shrimp and lemongrass broth, flavored with a variety of herbs and spices.
The noodles themselves are thin and have a slightly chewy consistency that goes well with the broth. To prepare, simply add the noodles and seasoning packet to boiling water and cook for about three minutes.
Perfect for anyone who likes bold and spicy flavors, this dish is a staple of Thai cuisine. It can be enjoyed as a quick and easy meal or used as the base for a more elaborate noodle soup dish.
Noodles: wheat flour, palm oil, tapioca starch, salt, flavor enhancers (E621, E635), acidity regulators (E500, E501), thickener (E466), soy sauce powder (soybeans, water, salt, wheat flour), spices, color (E160a). Seasonings: sugar, salt, flavor enhancers (E621, E635), acidulant (E330), anti-caking agent (E551), herbs, dried shrimp (0.3%), color (E160c). Vegetable oil: palm oil, onion
Nutritional information per 100g:
Calories: 446kcal
Fat: 15g
of which saturated fatty acids: 7.9g
Carbohydrates: 68g
of which sugar: 4.4g
Protein: 8.2g
Salt: 3.4g
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