Noodles 86.8%: Wheat flour, palm oil (contains antioxidants (butylated hydroxyanisole, butylated hydroxytoluene)), cooking salt, stabilizer (triphosphates), acidity regulator (sodium carbonates)

Seasoning powder 10.2%: Flavor enhancers (monosodium glutamate, disodium guanylate, disodium inosinate, glycine and its sodium salts), sugar, maltodextrin

Spices 1.2%: Soybean paste (maltodextrin, soybeans, cooking salt, rice flour, wheat flour), hydrolyzed soy protein, cooking salt, yeast extract, leek, color (ammonia caramel, paprika extract), soy sauce powder (soybeans, wheat, maltodextrin, cooking salt), starch, palm oil, anti-caking agent (silicon dioxide), flavor.

Seasoning oil 3%: Palm oil (contains antioxidants (butylated hydroxyanisole, butylated hydroxytoluene)), flavors, beef flavor (contains soy), garlic powder.

Nutritional values per 100g:

Energy: 378 kJ / 90 kcal
Fat: 3.9 g
- of which saturates: 1.8 g
Carbohydrates: 11.4 g
- of which sugars: 0.7 g
Protein: 2.2 g
Salt: 1.1 g

Soybeans, wheat. May contain traces of celery, crustaceans, fish, milk, molluscs, sesame seeds, mustard, peanuts and eggs