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O'FOOD seasoned soybean paste (mild) 170g
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4 Kunden schauen gerade · Lieferzeit 1–3 Werktage
€3,19€1,88/100g
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📝 Produktzusammenfassung
O'Food Mild spicy soybean paste is a type of Korean seasoning known as "Doenjang".
O'FOOD seasoned soybean paste (mild) 170g
€3,19
Beschreibung +
O'Food Mild spicy soybean paste is a type of Korean seasoning known as "Doenjang". It is made from fermented soybeans, salt, and other ingredients such as rice or barley flour and chili powder.
The mild version of the paste is less salty and less spicy than other types of Doenjang, making it a good choice for those who prefer milder flavors. It can be used as a substitute for miso in Japanese dishes or as a seasoning for stir-fries, marinades, and dipping sauces.
When using Doenjang, it's important to remember that a little goes a long way, as it is a concentrated seasoning. So, start with a small amount and adjust to taste.
The mild version of the paste is less salty and less spicy than other types of Doenjang, making it a good choice for those who prefer milder flavors. It can be used as a substitute for miso in Japanese dishes or as a seasoning for stir-fries, marinades, and dipping sauces.
When using Doenjang, it's important to remember that a little goes a long way, as it is a concentrated seasoning. So, start with a small amount and adjust to taste.
Zutaten +
Soybeans, wheat flour, water, salt, glucose, rice wine, garlic, fructose, onions, soy sauce (water, soybeans, salt, wheat flour), ginger, yeast extract, paprika, black pepper
Nährwertangaben +
Nutritional information per 100g:
Calorific value: 662 kJ / 158 kcal
Fat: 3.4g
of which saturated fatty acids: 0.6 g
Carbohydrates: 22.2g
of which sugar: 10.7 g
Protein: 8.5g
Salt: 12.5g
Calorific value: 662 kJ / 158 kcal
Fat: 3.4g
of which saturated fatty acids: 0.6 g
Carbohydrates: 22.2g
of which sugar: 10.7 g
Protein: 8.5g
Salt: 12.5g
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