OBENTO rice wine vinegar 250ml

Obento Rice Wine Vinegar is a 250 ml bottle of vinegar made from fermented rice wine. It is an important ingredient in many Asian dishes, especially in Japanese cuisine, where it is often used as a seasoning, marinade, or for pickling vegetables and fish. The vinegar has a mild, sweet and sour taste, which makes it a versatile ingredient in the kitchen.

Storage and Use Instructions

Store in a cool and dry place. After opening, store in the refrigerator and consume within two months.

Preparation Instructions

Rice wine vinegar can be used directly as an ingredient in sushi rice, marinades, dressings, and sauces. Use it to enhance the flavor of dishes and add a light acidity.

Net Volume

250 ml

Product design may differ from the illustration.