O'FOOD Gochujang Korean chili sauce 215g
O'Food Gochujang is a type of Korean chili sauce made from red chili peppers, glutinous rice, fermented soybeans, and salt.
Gochujang has a distinct sweet and spicy flavor with a slightly pungent taste that comes from the fermentation process. It can be used as a marinade for meat, a dip for vegetables, or in sauces and stews to add depth and complexity to dishes.
Storage and Use Instructions
Store in a cool, dry place. After opening, refrigerate and consume within six months.
Preparation Instructions
Gochujang hot pepper paste can be used directly as a seasoning or added as an ingredient in various dishes such as stir-fries, soups, marinades, and dressings.
Net Weight
215 g
Product design may differ from the image shown.
Calories: 151 kcal
Fat: 0.3g
Carbohydrates: 35g
Sugar: 29g
Protein: 1.2 g