Forget boring instant noodles! PALDO Gompaghetti Korean Beef Style is stir-fried after cooking to unleash its full, savory flavor. An unforgettable treat that will transport you straight to Seoul!
Storage and Use Instructions
Store in a cool, dry place. Consume immediately after opening.
Preparation Instructions
Add the noodles and flakes to boiling water (approx. 600 ml) and cook for 4-5 minutes. Then remove the noodles and flakes from the water and place them in a prepared container with 50 ml of water. (Try it with milk instead of water! It tastes much better!) Add the soup base to the noodles, mix well and enjoy!
A tip: With bacon, mushrooms and cheese, it becomes even more delicious! (Emphasizes the added enjoyment)
Net weight
110 g
Product design may differ from the illustration.
Noodles: Wheat flour, palm oil, potato starch, rice flour, modified starch, gluten, eggshell calcium, refined salt, noodle additive alkali, mixed preparation, oligo green tea flavor.
Soup: Bone extract powder, refined salt, pork bone seasoning powder, Jeongbaekdang (Korean sweetener), broth flavor seasoning base, bone mineral powder, garlic base, seasoned onion flavor, black pepper powder, disodium succinate, oxtail base powder, spicy seasoning powder, freeze-dried green onions.
Nutritional information per 100g:
Energy: 1748 kJ / 417 kcal
Fat: 11.8 g
- of which saturates: 5.5 g
Carbohydrates: 69.1 g
- of which sugars: 3.6 g
Protein: 9.1 g
Salt: 1 g
