SAMYANG Instant Noodles Hot Chicken Light 110g

Storage and Use Instructions

Store in a cool, dry place. Consume immediately after opening.

Preparation Instructions

Open the package and remove the noodles and seasoning sachets. Bring 500 ml of water to a boil, add the noodles and cook for 4-5 minutes until tender. Drain the water, leaving about 2-3 tablespoons of water with the noodles. Add the seasoning sachets and stir well to distribute the seasoning evenly. Optionally, you can add vegetables, meat, or eggs.

Net weight

110 g

Product design may differ from the illustration.