TILDA Basmati rice 20kg
Basmati rice is a long-grain rice that originated in India. Basmati rice is thinner, longer, and drier than pandan rice.
Storage and Use Instructions
Store in a cool and dry place. After opening, store in an airtight container to preserve freshness and aroma.
Cooking InstructionsRinse 1 cup of Basmati rice under cold water until the water runs clear. Bring 2 cups of water to a boil, add the rice, reduce heat, cover the pot, and let the rice simmer for 10-12 minutes until the water is absorbed; remove the pot from the heat and let the rice rest covered for 5 minutes, then fluff with a fork.
Net Weight
20 kg
Product design may differ from the illustration.
Calories: 349 kcal
Fat: 0.9g
of which saturated fatty acids: 0.2 g
Carbohydrates: 78.7g
of which sugar: 0.2 g
Protein: 7.8g
Salt: 0.01g