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With Wok Foods Shirataki noodles, you get a special, exotic alternative to classic noodles. These noodles are made from fine konjac flour and can be served wonderfully in combination with a creamy sauce or as an ingredient in a soup. In addition, the delicious WOKFoods Shirataki Konjac noodles are vegan and gluten-free and, with only 7 calories per 100g, are particularly low in calories.
Storage and Use Instructions
Store in a cool, dry place. After opening, store in an airtight container in the refrigerator and consume within 2-3 days. Do not freeze.
Preparation Instructions
Open the package and drain the liquid. Rinse the Shirataki Linguine under cold water and cook them in hot water for 2-3 minutes. Drain the noodles and add them to your favorite dishes such as stir-fries, soups, or salads.
Net Weight / Drained Weight
350 g / 200 g
Product design may differ from the illustration.
With Wok Foods Shirataki noodles, you get a special, exotic alternative to classic noodles. These noodles are made from fine konjac flour and can be served wonderfully in combination with a creamy sauce or as an ingredient in a soup. In addition, the delicious WOKFoods Shirataki Konjac noodles are vegan and gluten-free and, with only 7 calories per 100g, are particularly low in calories.
Storage and Use Instructions
Store in a cool, dry place. After opening, store in an airtight container in the refrigerator and consume within 2-3 days. Do not freeze.
Preparation Instructions
Open the package and drain the liquid. Rinse the Shirataki Linguine under cold water and cook them in hot water for 2-3 minutes. Drain the noodles and add them to your favorite dishes such as stir-fries, soups, or salads.
Net Weight / Drained Weight
350 g / 200 g
Product design may differ from the illustration.
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