This Yopokki Tteokbokki cup offers classic Korean rice cakes in a flavorful bulgogi beef sauce. The combination of tender, slightly chewy tteok and a sweet and savory marinade provides an authentic street food taste experience – ideal for a quick, warm meal at home or on the go.
Storage and Usage Instructions
Store in a cool, dry place. Protect from direct sunlight. Consume immediately after opening.
Preparation Instructions
Slightly open the lid, fill with water up to the mark, and stir well. Microwave for 2-3 minutes, stir again, and enjoy.
Net Weight
118 g
Product design may vary from the image shown.
Rice cake (rice, water, salt), Bulgogi seasoning sauce (sugar, soy sauce powder (soy, wheat), maltodextrin, spices, modified starch, garlic, onion, paprika, tomato powder, beef flavor, yeast extract, salt), glucose syrup, thickeners, acidity regulators, vegetable oil.
Nutrition information per 100g
Energy 1053.61 kJ / 251.82 kcal
Fat 1.22 g
of which saturated fatty acids 0.53 g
Carbohydrates 55.92 g
of which sugar 7.27 g
Dietary fiber 1.21 g
Protein 4.29 g
Salt 0.65 g
Contains soy and wheat. May contain traces of peanuts, sesame, milk, eggs, and nuts.