The Farmer Rice Sticks are a popular variety of rice noodles that are widely used in Asian cuisine. This particular variant has a thickness of 5 mm and comes in a practical pack of 400 grams.
The Farmer Rice Sticks are made from high-quality rice flour and are gluten-free, making them a good choice for people with gluten intolerance. The thin noodles have a smooth and elastic texture that remains tender yet firm to the bite when cooked.
The Farmer Rice Sticks are ideal for a variety of dishes such as fried noodles, soups, salads and stir-fries. They absorb liquids well and absorb the flavor of the sauces and spices used.
Rice flour (90%), water (10%)
Nutritional information per 100g:
Calorific value: 1482 kJ / 350 kcal
Fat: 0.5g
of which saturated fatty acids: 0.1 g
Carbohydrates: 83g
of which sugar: 0.5 g
Protein: 6.5g
Salt: 0g
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