Tomato Hot Pot Soup Base (200 g): Tomato paste (40%), soy sauce (water, soybeans, salt), tomato powder (15%), water, high-fructose corn syrup, maltose, vinegar, thickeners (E412, E415), flavouring, spices, sugar, salt, yeast extract, flavour enhancers (E621, E635), acidity regulator (E330), preservatives (E202, E211).
Spicy Hot Pot Soup Base (220 g): Soybean paste (chili beans, soybeans, wheat flour, salt, water), soybean oil, sugar, spices (including chili, Sichuan pepper, star anise), flavouring, yeast extract, flavour enhancers (E621, E635), colourings (E160c, E160a), acidity regulator (E330), preservative (E202).
Hot Pot Dipping Sauce Original (120 g): Peanuts, sesame paste, soy sauce (water, soybeans, salt, wheat), sugar, spices, garlic, chili oil (sesame oil, chili), vinegar, salt, acidity regulator (E330), stabilizer (E415).
Hot Pot Dipping Sauce Spicy (120 g): Water, peanuts, sesame paste, tofu (water, soybeans), sugar, soy sauce (water, soybeans, salt, wheat), chili oil (sesame oil, chili), spices, yeast extract, vinegar, salt, thickener (E415), flavour enhancers (E621, E635).
Wide Potato Noodles (200 g): Potato starch (35%), water, salt, aloe vera extract.
Glass Noodles (200 g): Sweet potato starch (35%), water, salt, aloe vera extract.

Nutritional values per 100 g
Tomato Soup Base: Energy: 921 kJ / 221 kcal | Fat: 22.5 g | – of which saturates: 1.9 g | Carbohydrates: 23 g | – of which sugars: 21 g | Protein: 1.4 g | Salt: 6.5 g
Spicy Soup Base: Energy: 1050 kJ / 250 kcal | Fat: 25 g | – of which saturates: 3.2 g | Carbohydrates: 5.4 g | – of which sugars: 5.2 g | Protein: 4.3 g | Salt: 6.4 g

Contains soy, peanuts, sesame, and wheat (gluten).