Discover the delicious Jing Yi Gen Purple Sweet Potato Noodles thin 500g! Made from purple sweet potatoes, these noodles are characterized by their unique purple color, which comes from the natural pigments of the sweet potatoes.
The thin noodles are an ideal choice for health-conscious individuals looking for an alternative to traditional wheat noodles or for those who want to explore new taste horizons. The use of purple sweet potatoes gives the noodles a subtly sweet taste and a delicate texture.
Add a colorful touch to your dishes and enjoy these unique noodles in your next meal!
Storage and Use Instructions
Store in a cool, dry place. After opening, store the noodles in an airtight container to maintain their freshness and quality.
Cooking Instructions
Boil the purple sweet potato noodles in plenty of boiling water for 5-7 minutes until soft. Drain the noodles and rinse them with cold water to stop cooking and cool them down. The cooked noodles can be used in soups, salads, or stir-fries.
Net Weight
500 g
Product design may differ from the illustration.
sweet potato starch, water, salt.
Nutritional information per 100g:
Calorific value: 239 kcal
Fat: 0g
of which saturated fatty acids: 0g
Carbohydrates: 86g
of which sugar: 0g
Fiber: 2g
Protein: 0g
Salt: 0.08g