peeled mung beans 400g

More energy, more nutrients, more flavor - 400g peeled mung beans bring everything you need to spice up your dish. These peeled beans are packed with natural benefits to strengthen your body and delight your palate. No buzzwords or clichés - just pure mung bean power!

Storage and Use Instructions

Store in a cool, dry place. After opening, keep in an airtight container to maintain freshness.

Preparation Instructions

1. Soaking: Soak the peeled mung beans in water for 1-2 hours before cooking to reduce cooking time. This step is optional, as peeled mung beans cook faster than unpeeled ones.

2. Cooking: Rinse the soaked mung beans and place them in a pot with fresh water. Bring to a boil and simmer over medium heat for 20-25 minutes until soft.

3. Use: The cooked mung beans can be used in soups, stews, curries, or as a base for desserts like mung bean pudding. They are also excellent as an ingredient for vegetarian burgers or spreads.

Net Weight

400 g

Product design may differ from the illustration.