LAO GAN MA Tofu in chili oil 260g
Lao Gan Ma Tofu in Chili Oil offers a spicy and savory taste with a pleasant heat. The combination of tofu and chili oil gives the seasoning paste a rich texture and a delicious flavor.
🍴 Passendes RezeptRice paper dumplings with kimchi→
Lao Gan Ma Tofu in Chili Oil offers a spicy and savory taste with a pleasant heat. The combination of tofu and chili oil gives the seasoning paste a rich texture and a delicious flavor. It can be used as a seasoning, sauce, or dip and pairs well with dishes such as noodles, rice, vegetables, meat, or tofu. This seasoning paste adds an intense flavor and a piquant note to your food.
Storage and Usage Instructions
Store in a cool and dry place. After opening, keep refrigerated and consume within six months.
Preparation Instructions
LAO GAN MA Tofu in Chili Oil can be used directly as a seasoning or condiment. Add it to soups, sauces, stir-fries, or salads to impart a spicy and aromatic note. It can also be served directly as a snack or accompaniment to rice and noodles. Stir well before use to evenly distribute the oil.
Net weight
260 g
Product design may differ from the illustration.
Calorific value: 2495kJ / 595kcal
Fat: 50g
of which saturated fatty acids: 8.9g
Carbohydrates: 16g
of which sugar: 1.8g
Protein: 19g
Salt: 3.3g