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Black Pepper Sauce from Lee Kum Kee - one of the most renowned and largest providers of Asian ingredients - is excellent for adding a spicy kick to various dishes. The base sauce is enriched with a lot of black pepper, which develops the typical peppery aroma. An aroma that goes particularly well with meat dishes. Black Pepper Sauce tastes great with beef, schnitzel, game, but also fish or even tofu.
Storage and Use Instructions
Store in a cool and dry place. After opening, store in the refrigerator and consume within six months.
Preparation Instructions
The black pepper sauce can be used directly as a seasoning. Fry your vegetables, meat or tofu and add the sauce in the last minutes of cooking until everything is well covered and heated.
Net Weight
350 g
Product design may differ from the illustration.
Black Pepper Sauce from Lee Kum Kee - one of the most renowned and largest providers of Asian ingredients - is excellent for adding a spicy kick to various dishes. The base sauce is enriched with a lot of black pepper, which develops the typical peppery aroma. An aroma that goes particularly well with meat dishes. Black Pepper Sauce tastes great with beef, schnitzel, game, but also fish or even tofu.
Storage and Use Instructions
Store in a cool and dry place. After opening, store in the refrigerator and consume within six months.
Preparation Instructions
The black pepper sauce can be used directly as a seasoning. Fry your vegetables, meat or tofu and add the sauce in the last minutes of cooking until everything is well covered and heated.
Net Weight
350 g
Product design may differ from the illustration.
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