Cheese bliss meets Korea! Can't get enough cheese? Then our PROBUNSIK Tteokbokki Cheese will be your new favorite dish! Look forward to heavenly chewy rice cakes, coated in an irresistibly creamy and spicy cheese sauce. Ideal for two (or for you alone, if you're really hungry!). An absolute treat that redefines Korean street food. Try it now and melt away!
Storage and Use Instructions
Store in a cool, dry place, protect from direct sunlight, and consume within a few days after opening.
Preparation Instructions
Wash the rice cakes and drain them. Put the rice cakes with 150ml of water in a pot and bring to a boil. Once boiling, add the Tteokbokki seasoning mix and stir everything well for 3 to 5 minutes until the rice cakes are soft. After cooking, sprinkle the kimchi seasoning over it and stir it in well – for the best taste!
Net weight
343 g
Product design may differ from the illustration.
Rice cake (87.5%) [Rice, Salt, Acid], Tteokbokki seasoning (11.7%) [Sugar, processed CHEESE, mixed MILK POWDER (MILK, SKIM MILK POWDER), Glucose, WHEY, red pepper powder, sea salt, processed starch (corn alpha starch), processed beans (vegetable protein preparations), mixed spices (mixed SOY SAUCE POWDER: SOYBEANS, SOYBEAN POWDER), glutinous rice powder, silicon dioxide, onion powder, yeast extract, yeast extract essence, garlic powder, red pepper powder, processed fruits and vegetables, sodium carboxymethylcellulose, guar gum, black pepper powder, oleoresin paprika, mixed preparation (CHEESE BASE OIL)], Kimchi seasoning (0.8%) [purified water, radish, red pepper powder, flavor seasoning base, garlic, refined salt, onion, white sugar, yeast extract essence, seaweed, plum extract, green onion, ginger, glutinous rice, shiitake mushroom, carrot, probiotics]
Nutritional information per 100g:
Energy: 1095 kJ / 262 kcal
Fat: 1.16 g
- of which saturates: 0.58 g
Carbohydrates: 56 g
- of which sugars: 1.74 g
Protein: 5.23 g
Salt: 0.26 g
