ZW SHAO HSING cooking wine 600ml (14% Alc.)

Shaoxing wine is a type of Chinese rice wine made from fermented glutinous rice, water, and a special type of yeast culture. It is an important ingredient in Chinese cuisine and is often used in marinades, sauces, and stews. Shaoxing wine is typically used as a cooking wine, as it has a strong flavor and also helps with preservation. It can also be enjoyed as an aperitif or for toasting on special occasions.

Storage and Use Instructions

Store in a cool, dry place, protect from direct sunlight, refrigerate after opening.

Net Volume

600 ml

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