KIKKOMAN soy sauce 1000ml
Kikkoman Classic Soy Sauce is made according to a traditional recipe and contains four natural ingredients: soybeans, wheat, water, and salt.
🍴 Passendes RezeptTraditional dumplings→
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Kikkoman Classic Soy Sauce is made according to a traditional recipe and contains four natural ingredients: soybeans, wheat, water, and salt. Of course, this brewed soy sauce is also excellent as a seasoning for rice and noodle dishes, sushi, and snacks, as well as a dipping sauce for spring rolls and dim sum. The deep brown, subtly translucent color and unique aroma of Kikkoman Soy Sauce add a delicious touch to any dish without overpowering the flavor of the main ingredients.
Storage and Use Instructions
Store in a cool, dry place. Refrigerate after opening. Shake well before use.
Net Volume
1000 ml
Product design may differ from the illustration.
Calories: 77 kcal
Fat: 0g
Carbohydrates: 3.2g
of which sugar: 0.6 g
Protein: 10g
Salt: 16.9g