Sempio Dakgalbi Sauce is a special sauce from Korea, specially developed for the popular dish Dakgalbi. Dakgalbi is a dish of diced chicken, vegetables and Korean chili paste (gochujang) fried in a pan. The Sempio Dakgalbi sauce has been developed to go perfectly with this dish and give it the authentic taste.
The sauce consists of a mixture of different spices such as soy sauce, garlic, ginger, sesame oil and gochujang, which provide a unique, spicy taste. The sauce can also be used on other dishes such as noodle or rice dishes to give them a Korean touch.
Water, glucose-fructose syrup, soy sauce (water, soybeans, wheat, salt), chili paste (water, chili powder, garlic, salt, corn starch), sugar, salt, garlic, alcohol, ginger, black pepper, acidity regulator (E330), Caramel color (E150a)
Nutritional information per 100g:
Calorific value: 585 kJ / 140 kcal
Fat: 0.3g
of which saturated fatty acids: 0 g
Carbohydrates: 32g
of which sugar: 22 g
Protein: 1.6 g
Salt: 6.3g
Kontaktname: Panasia DE Handels GmbH
Kontaktadresse: Robert-Koch-Straße 1A, 63128 Dietzenbach, Deutschland
