HARUKA Sushi Rice 1kg

Haruka Sushi Rice is a 1 kg pack of high-quality sushi rice. Sushi rice is a special type of short-grain rice used for preparing sushi dishes. Haruka Sushi Rice is characterized by its excellent quality and sticky texture, which is ideal for making sushi.

Haruka Sushi Rice is carefully selected and polished to ensure it has the right texture and stickiness for perfect sushi rice. It is known for its mild flavor and its ability to enhance the flavors of the ingredients in sushi.

Storage and Use Instructions

Store in a cool, dry place. After opening, store in an airtight container to maintain freshness and aroma.

Preparation Instructions

Rinse 1 cup of sushi rice under cold water until the water runs clear, place the washed rice and 1.25 cups of water in a saucepan, bring to a boil, reduce heat, cover the pot, and simmer for 15-20 minutes until the water is absorbed; remove from heat and let the rice rest covered for 10 minutes, fluff with a fork, and let cool to room temperature before using for sushi.

Net Weight

1 kg

Product design may vary from the image shown.